We manufacture and commercialise natural hog casing.
Our leading product is the graded by size hog casing from small intestines.
We mainly manufacture salty casings; we also have freezing chambers.
We prepare salted casings (skein of 90 metres) as well as tubed casings (flexible or rigid).
90 metres
- rigid tube
- flexible tube
- different calibres
We prepare tied and cut "cular casings" (60/65 cm) in all calibres.
We also have original "cular casings" (1m/+) and "cular de Verra".
We prepare tied and cut "semicular casings" (35/40 cm) in all calibres.